Save Pin A creamy, tangy ranch dip perfect for pairing with fresh vegetables, featuring a vibrant sprinkle of diced chives for flavor and visual appeal.
This dip has been a family favorite for gatherings and makes vegetable snacking more exciting.
Ingredients
- Dairy Base: 1 cup (240 g) sour cream , ½ cup (120 g) mayonnaise
- Seasonings: 1 tablespoon fresh lemon juice , 1 teaspoon garlic powder , 1 teaspoon onion powder , ½ teaspoon dried dill , ¼ teaspoon freshly ground black pepper , ½ teaspoon fine sea salt , 1 tablespoon fresh parsley , finely chopped , 1 tablespoon fresh chives , finely chopped (plus extra for garnish)
- To Serve: Assorted raw vegetables (carrot sticks , celery , cucumber , bell peppers , cherry tomatoes)
Instructions
- Step 1:
- In a medium bowl , whisk together the sour cream and mayonnaise until smooth and well combined.
- Step 2:
- Add the lemon juice , garlic powder , onion powder , dried dill , black pepper , and salt. Stir to combine.
- Step 3:
- Fold in the chopped parsley and 1 tablespoon of chives. Mix until evenly distributed.
- Step 4:
- Taste and adjust seasoning if needed.
- Step 5:
- Transfer the dip to a serving bowl. Garnish generously with additional diced chives on top.
- Step 6:
- Serve immediately with assorted fresh vegetables , or cover and refrigerate for 1–2 hours to allow flavors to develop.
Save Pin We often enjoy this dip during family movie nights as a healthy snack alternative.
Required Tools
Medium mixing bowl , Whisk or spoon , Chefs knife , Cutting board
Allergen Information
Contains Milk (sour cream) , Egg (mayonnaise) . Mayonnaise can contain mustard or other allergens&check labels if needed . Ensure all ingredients (especially mayonnaise) are gluten-free if serving to those with gluten sensitivities.
Nutritional Information
Calories 120 , Total Fat 11 g , Carbohydrates 2 g , Protein 1 g
Save Pin 
This veggie ranch dip is a simple way to enhance snacking with wholesome ingredients and bright flavor.
Recipe FAQs
- → What ingredients create the base for this dip?
The dip base combines sour cream and mayonnaise for a smooth, creamy texture.
- → How do diced chives affect the flavor?
Diced chives add a mild onion-like freshness that brightens the dip and enhances its visual appeal.
- → Can this dip be prepared ahead of time?
Yes, it can be made up to two days in advance and kept refrigerated in an airtight container to preserve freshness.
- → What vegetables pair well with this dip?
Raw vegetables like carrot sticks, celery, cucumber, bell peppers, and cherry tomatoes complement the creamy dip perfectly.
- → Are there variations to increase tanginess?
Yes, substituting part of the sour cream with Greek yogurt adds extra tang for a zesty flavor boost.